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Knowing your spirits is vital for any bartender who aspires to be world-class.
Becoming the best bartender isn't just about mixing drinks.
The goal of this course is to help you make better cocktails.
Bar operation manuals are an essential part of running a successful bar.
A common rule of thumb is to shake if there's citrus, stir if there's not.
This course is designed to help bartenders develop the skills needed to make cocktails.
Here are 6 great books that will help better prepare yourself as you start your bartending career in hospitality.
This course is an introduction to craft cocktail making.
We are extremely excited to announce that Agua Hospitality Group, based in the Cayman Islands, has joined the Allara Global family.
New interactive JERRY ‘How to Set Up a Bar Station’ course explores the standard operating procedures for opening and closing a bar.
'Introduction to Whiskey' is a whiskey fundamentals course that will give you a basic understanding of one of the largest overarching family of spirits.
New interactive course explores the tools bartenders need to prepare, measure, mix, strain, garnish and serve beverages.