New JERRY ‘Sustainable F&B Practices” Course

Published: 14 April 2023

Ready to make your venue more sustainable?

Add JERRY's new ‘Sustainable F&B Practices’ course to your staff’s learning path and learn how to use your venue resources more efficiently, with a focus on sustainable business, principles, and best practices.

By reducing your carbon footprint and making a positive impact on the community, you can contribute to a greener future while also improving profitability.

We acknowledge all Aboriginal and Torres Strait Islander peoples as the First Australians and Traditional Custodians of the lands where we live, learn and work