Advanced Distilled Spirits Knowledge
Course overview
This course aims to provide you with a solid knowledge of the seven major spirit categories— agave spirits, brandy, gin, liqueurs, rum, vodka and whiskey. Throughout history, each spirit category has developed its own unique identity, narrowing in scope of flavour or expanding to encompass many different styles and methods of production which we’ll discuss in this course.
Course topics include:
- The history of alcohol and the origin of distilled spirits
- The different classifications of stills used to make spirits including pot, alembic, column and hybrid stills
- The four steps to making distilled spirits: fermentation, distillation, ageing and finishing
- The seven distinct categories of spirits
This course has been optimised for desktop and mobile viewing.
Related keywords
Frequently asked questions
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.
