Advanced Liqueur Knowledge
Developed By Subject Matter Experts
A liqueur is a distilled spirit, flavoured with various natural or unnatural ingredients like herbs, fruits, spices, sugars, or nuts. This course will provide you with an overview of the main types of liqueurs you'll encounter at the bar and offers you the tools you need to use them wisely.
Course topics include:
- The origin of liqueurs
- How liqueurs are made
- The styles of herbal liqueurs and the most common botanicals used to make them
- The styles of single-flavour liqueurs, including those made with fruit, nuts, seeds, pods and dairy
- Applications for liqueurs, including how to use them in cocktails.
CertificateCertificate of completion
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