Wine Australia: Langhorne Creek
Course overview
Australia’s unique climate and landscape have fostered a fiercely independent wine scene, home to a vibrant community of growers, winemakers, viticulturists, and vignerons. With more than 100 grape varieties grown across 65 distinct wine regions, we have the freedom to make exceptional wine, and to do it our own way. We’re not beholden by tradition, but continue to push the boundaries in the pursuit of the most diverse, thrilling wines in the world. That’s just our way.
In this course, we will explore the following:
The rich viticultural heritage and unique terroir of Langhorne Creek.
How the region's geography, climate, and soil contribute to its winemaking excellence.
The craft of grape cultivation and wine production specific to Langhorne Creek.
The distinctive flavours and aromas of Langhorne Creek's signature wines.
Get ready to savour the essence of Langhorne Creek, one glass at a time!
Related keywords
Frequently asked questions
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.
In partnership with
-
Wine AustraliaWine Australia is the statutory body for the Australian grape and wine sector, responsible for research and innovation, disseminating market information and knowledge, and regulation.
