Open & Pour Wine

Course information

Filmed on-location at Merivale’s Fred’s – #1 in Delicious Magazine’s Top 100 Restaurants – this bite-sized training video will teach your staff how to correctly open and serve different types of wine.

The step-by-step video also highlights important Do’s and Don’ts and features tips for handling a wine bottle and pouring, presenting and serving wine to customers.


  • Certificate
    Certificate of completion
  • Duration
    2:17 mins
  • Format
  • Provider

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