New hospitality consultancy uniting creativity, operations and digital learning expertise.
Learn more arrow-right
A step-by-step guide for pubs
Download guide arrow-right
Workplace Sexual Harassment
Respect@Work
Cyber Security Awareness
A quick guide to understanding the globally recognised safety initiative
Give your team the skills to confidently cater to diverse dietary needs. This course helps staff understand nutritional principles, special diets, and how to safely adapt meals for individual requirements.
Customers expect meals that suit their health needs, preferences, or cultural requirements. This course explains the fundamentals of nutrition and special diets, and shows staff how to prepare suitable meals without compromising safety or quality. It helps teams build confidence, reduce errors, and deliver consistent service.
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.