Cocktail Ingredient Preparation
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Course information
A craft cocktail program requires much preparation. From juicing fresh citrus to making syrups, cordials and shrubs, a lot happens behind the scenes. As a bartender, you must problem solve using basic maths to prepare house-made ingredients.
This course, Cocktail Ingredient Preparation, is an introduction to craft cocktail making and covers:
- Units of measurement in cooking
- Measurement conversions and how to scale recipes up or down to meet demand
- How to make cocktail ingredients such as syrups, cordials, infusions, shrubs, sodas and fat-washed spirits
- How to batch cocktails and cocktail ingredients, including the tools and tricks for batching and labelling.
Info
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CertificateCertificate of completion
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Duration15-20 mins
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FormatSCORM
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Provider
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