Floor Service Skills
Course overview
Shake off that 'just taking orders' mentality and embrace the opportunity to become the master of memorable dining experiences! Working the floor is your chance to show off your skills and put passion into every plate and every conversation. Not only will your guests thank you, but you'll also find fulfilment and success in your role. This course will teach you to go forward and serve with flair.
Course topics include:
- The basics of service and hospitality
- Sequence of service (SOS) on the venue floor
- Best practices to help develop your floor service skills and become a professional server.
Languages
Available in English, French, Spanish, Simplified Chinese
Frequently asked questions
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.
