Event Hosting Fundamentals
Course overview
Offering your establishment as a venue gives you the opportunity to impress potential customers with your food and customer service, often bringing them back on a regular day. Discover the details and what is involved before, during, and after hosting an event.
Course topics include:
- The importance of event planning and details required for preparation
- How to successfully manage tasks during an event
- How to respond to feedback and manage difficult customers
- Best practices for managing stress during an event
- How to effectively execute common post-event tasks.
Frequently asked questions
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.
