Event Hosting Fundamentals

Course information

Offering your establishment as a venue gives you the opportunity to impress potential customers with your food and customer service, often bringing them back on a regular day. Discover the details and what is involved before, during, and after hosting an event.

Course topics include: 

  • The importance of event planning and details required for preparation
  • How to successfully manage tasks during an event
  • How to respond to feedback and manage difficult customers
  • Best practices for managing stress during an event
  • How to effectively execute common post-event tasks. 

This course has been optimised for desktop and mobile viewing.

SHARE:

Info

  • Certificate
    Certificate of completion
  • Duration
    15-20 mins
  • Format
    SCORM
  • Provider

Enquire about this course

You can unsubscribe at any time using the link in our emails. View our privacy policy.

Related courses

Course
How to Sell Meetings and Events
Course Customer Service 101
Training Video Table Service Essentials
We acknowledge all Aboriginal and Torres Strait Islander peoples as the First Australians and Traditional Custodians of the lands where we live, learn and work