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The small but sweet School Prawn is found in estuaries, rivers and bays around Australia. The Hawkesbury River the Clarence River and Lakes Entrance in Vic are all popular School Prawn fisheries.
By the end of this course, you'll be able to:
Identify the habitat of School Prawns.
Explain the percentage of School Prawns in Australia's commercial catch.
Describe the fishing methods employed for catching School Prawns and the specific areas targeted.
Identify the typical appearance of School Prawn, their aroma and flavour profiles.
Describe the approximate size when sold ungraded.
List the recommended cooking methods for School Prawn.
Professional chefs, hospitality professionals, culinary students, seafood industry retailers
Our courses are designed for businesses in the hospitality industry looking to provide professional training for their staff.
At the moment, our courses are available exclusively to businesses through subscription plans.
If your employer has assigned you this course, simply log into our learning management system (LMS) using the credentials from your welcome email. Need help logging in? Contact our support team.
Contact our sales team or request a free demo to explore subscription options and pricing.
Enjoy unlimited access to our entire course library, including this course and any future additions.
Absolutely. We can tailor the course to fit your organisation’s specific needs, culture, and policies. Contact our sales team to explore customisation options.
Our courses are delivered online through our easy-to-use LMS platform or can be provided in SCORM format to integrate with your own LMS.
Absolutely! Schedule a free demo to explore our courses and platform.